Fried, Flavored, and Fused is an Experimental Arts project that explores the unique sounds of stir-frying Thai cuisine. By rearranging these sounds, it presents a fresh perspective on the art of Thai stir-fry. This project embodies the concept of harmonious and cyclical blending that is at the heart of Thai cuisine.
***This project is currently underway in another exhibition.***
*** If you are interested in observing it, please contact me.***
Fried, Flavored, and Fused is a part of VISIONARY POOL6 Exhibition at Art Center, Pusan National University, South Korea. 6-7 October 2022
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